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Welcome to Firkins and Gherkins. When it comes to Beer and Food in Philly, we’re your BFPh. And now for a series of posts about the upcoming Philly Beer Week 2010, starting this Friday, June 4. [...]
Tänkte att jag skulle ge ett lite mer fylligt omdöme om Oppigårds Slåtteröl i kväll. Denna ljusa lager har av flera oberoende källor ansetts vara en av de mer tunna produkterna från Oppigårds och inte alls lika humle-fruktig som de vi är vana… [...]
Last night was a great night at Beer Mongers, but then again, aren’t they all. The event was Sean’s B-Day, the “8 year anniversary of his 30th”. The boys at Beer Mongers know how to bring in a crowd. The shoulder to shoulder mass was treated to live mu… [...]
First, thanks everyone, that stopped by here at “All about Beer – UK/Ireland” and please spread the word if you found it useful. Looking at the statistics, it seems like people all around the globe found this blog. For instance, almost 50 % of the visi… [...]
I’ve got brewing on my mind. In fact, I find that’s the case much of the time. I’ve caught the bug, bad, and it isn’t letting go. I see that as a good thing. After all, the result is delicious homebrew. Most recently, I brewed two batches about two weeks apart. The first was an organic Belgian-style golden strong ale based on the extract version of the recipe that won the organic brewing [...]
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Random Posts
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Celtic Lovin. Happened So Fast. Duclaw’s New Musical [Video]
Duclaw Brewing will be releasing Celtic Fury in time for St. Paddy’s. The beer… you know what, just watch the video below. Hope you like beer musicals.
… Read the rest [...] Read more →
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The Next Step
Home brewing is all the rage at the moment. That's certainly the case if last night was anything to go by. The Leeds Homebrewers meet up at Mr Foleys the other day seemed to be an upmost hit, and all the beers I tried were on fantastic form, a true suc... [...] Read more →
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Weekend in Review: My Beery Valentine 3
Over the weekend Brewpublic teamed up with one of our favorite craft beer haunts Saraveza Bottle Shop & Pasty Tavern to present the third annual My Beery Valentine. This decadent event showcased 13 of the region's finest breweries in an array of o... [...] Read more →
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It finally happened
I paid $10 for a pint! Actually, it wasn't a pint, it was an 8 ounce pour of St. Bernardus Abt 12 in a matching chalice. The beer was awesome, taking me back to a time when all beer was new and each sip an adventure. I am still on tha... [...] Read more →
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Have A Locally Distilled Drink With The Commonwealth Club’s Distilled In SF
What: The Commonwealth Club's Distilled In SF: How To Drink Like A LocavoreWhere: The swank interiors of the San Francisco Office of The Commonwealth Club of America, 595 Market Street.When... [...] Read more →
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The Copper Pot to open second location this month
When Sarah Worton and Joe Jaramillo opened the Copper Pot in July 2010 at 508 East Hampden Avenue, their motto was "comfort food times two" -- a reference to the "two families' experiences in th... [...] Read more →
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Man sues Hammond, police over removal from party
A man is suing the city of Hammond and several officials in federal court, claiming in his lawsuit that he was wrongfully arrested after a... [...] Read more →
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Back in the game!
This weekend, with my car getting fixed and WCC having a day off on Monday, I was finally able to go home to Andover, MA and get my kegerator and C02 stuff, along with my kegs. This means that I finally get to drink up my first Princeton batch of... [...] Read more →
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Top Ten Tuesday: March 2012
A new monthly post, the Top Ten will appear on the first Tuesday of every month and encompass ten of my favorite foods, beverages and/or meals from the previous month. I love sharing good food & drink with friends and want to share some of my favorite experiences with you. In chronological order, here is [...] [...] Read more →
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Matilda Bay again dominate in Sydney
The results are in from the Sydney Royal Fine Food Show and Matilda Bay has again taken major honours. Matilda Bay’s celebratory media release is below, but other notable results in, what was again, a very thin list of gold medals are Redoak’s Honey Ale and the Illawarra Brewing which picked up golds for its Pale Ale and Kolsch. Full results are published at the bottom of the page. Media Release – 24 February 2012 Matilda Bay named Champions of the Bottle & the Keg Matilda Bay’s Alpha Pale Ale & Redback take out Champion titles at Sydney Royal Beer Show Matilda Bay today celebrates a double Champion title as Alpha Pale Ale was announced Champion Bottled Beer and Redback Champion Draught Beer at one of Australia’s most prestigious beer competitions, the Sydney Royal Fine Food Show Beer Competition. In the bottled category Alpha Pale Ale outclassed all others as well as collecting a Gold medal in the Pale/Golden Ale draught category. Matilda Bay head brewer, Scott Vincent, already knee deep in celebratory party plans, took a quick break from putting some Alpha and Redback on ice to say, “Matilda Bay is all about the love of beer. Redback was [...] [...] Read more →
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Session Beer Day: April 7, 2012
No, you're not reading a typo (see the post below). We do indeed have two reasons to celebrate beer on April 7. Along with National Beer Day, celebrating the repeal of prohibition in American, comes Session Beer Day. That it also fall... [...] Read more →
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New statewide project to improve Idaho schools aims to build leadership, relationships and student achievement
More than 170 schoolteachers, administrators, board members, parents and students gathered Friday in Boise to draw ideas, energy and know-how from experts and from each other. Add similar gatherings this…Click to Continue » [...] Read more →
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Because We Love Kale: 15 Kale Recipes!
Have you noticed our infatuation with kale? And we're pretty sure we're not the only ones. We've braised, sauteed, chopped, baked, marinated and even blended kale to bring you 15 of our favorite ways to devour this leafy green. (You're welcome!) [...] Read more →
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Mobile mammogram van helps Idaho women
Saint Alphonsus will use the proceeds from this year’s Festival of Trees to help rural Idaho women get screened for breast cancer. [...] Read more →
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Review: Redhook Down Under Stout
As I have mentioned in my last few posts, the pregnant-ness of my wife has really cut into my drinking. And while I am enjoying the slimming waistline, I am once again experiencing the problem of having too much beer. It has filled the beer fridge. It has staked claim to a shelf in [...] [...] Read more →
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BIGGER BOTTLES IN BAMA
Alabama is the only state in the country with a 16-ounce cap on beer sold in the state. Help us change this insane restriction! [...] Read more →
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Brooklyn Lager
Tipo: Viena Alcohol: 5,2% vol. alc. Capacidad de la botella: 35,5cl Fermentación: Inferior Fabricante: The Brooklyn Brewery, New York, Estados Unidos. Enlace: http://brooklynbrewery.com/ [...] Read more →
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Wat dronken we? Een week in bier
Na alle ellendige bokbieren drinken we eindelijk weer eens wat ander bier. Dit weekend hebben we onze eigen Oud Hollandsch Herfstmenu gemaakt. Met de bijbehorende bieren natuurlijk. Arnoud: Een groot diner moet je voorbereiden. En dat gaat beter met een biertje erbij. We dronken een Cigar City Guava Grove. Een wat? Een saison genaamd Guava [...] [...] Read more →
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Firestone Walker Pale 31
Adam Firestone e David Walker fondano la Firestone Walker Brewing Company nel 1996. Contea di Santa Barbara, California, Adam è figlio di un noto politico californiano, Anthony Brooks Firestone, ed il birrificio viene inizialmente installato in un edi... [...] Read more →
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Reissdorf Kölsch
Ännu en variant av den tyska ölstilen Kölsch som kommer från Köln och är en ljus överjäst lager. Bryggeriet Reissdorf grundades 1894, har 83 anställda, har en kapacitet på 635000 liter och är om jag förstår det den näst största producenten i Köln. Utseende: Klar gyllene lagergul färg med ett kort ... [...] Read more →
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