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So I just finished pouring the last of my bottle of Raspberry Wheat from Phillips. I’m going to just go ahead assume it’s an ale, because it is, but they don’t mention it on the bottle. Anyways, a drip just sploshed out of the pint glass and onto my key board. Luckily, nothing was harmed. [...] [...]
Normally I’ll simply summarize the email but this week as a special treat for those who aren’t on the email list (sign up at the bar) I’ll reproduce in entirety one of Wayne’s emails. They’re odd but a nice treat at the inbox every midweek.- – - – -Wo… [...]
DuClaw is doing the patriotic thing and discounting their beer from Friday July 2nd to Sunday July 4th.They’ll take $1 off all growler refills and $3 off all new growler purchases.Be sure to also check out their brand new interpretations of kobe beef b… [...]
Christmas in JulyJuly 13th 6 PMFeaturing both draft and bottled Christmas beersDraft List (plus others TBA)Troegs Mad ElfAnchor Holiday AleSierra Nevada BigfootRJ Rockers First SnowWintercoat YuleMax’s Mini Italian FestJuly 23rd and 24th 11 AM-close bo… [...]
On a warm Thursday during the World Cup, with vuvuzelas humming away in the background, we take to sipping on some of Stoudts Brewery’s hefeweisen beer – their “Heifer-In-Wheat.” For those that love a wheat beer, this one does pretty well – true to … [...]
This beer adventure has shown us a lot. On the west coast we saw the heights of hop-forward beers. In Colorado, we got to know big bold mountain beers. Up in northern California, we saw first hand how some big breweries like Sie… [...]
Temperature in the brew hall today is around 30 degrees and I keep finding excuses to go into our lovely new cold room. It’s delicious in there, surrounded by all those gleaming freshly-racked casks of beer, and I’m thinking of moving in for the forsee… [...]
Hopped to high heaven, this session happy American Red sits comfortably alongside big brother Imperial Red kindred’s like Troegs ‘Nugget Nectar’ and Ballast Point’s ‘Tongue Buckler.’ While not as wow inducing and palate assassinating as it ultimately c… [...]
Another collaboration beer – this time it’s a saison, which has me pretty stoked. Smells super herby – rosemary pops out, but there’s a lot more going on there, including some herbal hops. Same big herbal punch in the taste, with a little sweetness up … [...]
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Random Posts
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The most envied job in the world?
Last week an old traditional job position was reinstated in London. After many rounds of blind tastings of stouts, lagers, pale ales and porters, there were only the best ones left. The winner was just a one minute presentation on why ... [...] Read more →
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Make beer not war
As many of you will know the UK beer scene is a veryfriendly place. People sharing pints together in pubs or at home with friendsand family. Brewers sharing resources in times of trouble and oftencollaborating together. This is the way it should remain... [...] Read more →
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Elysian Brings the Rapture to Bailey’s Taproom
Elysian Brewing is set to hold a Portland release of the latest in its 12 Beers of the Apocalypse series today Tuesday, February 21st from 6-9pm at Bailey's Taproom.A beer of opulent proportions, Rapture gives the doomsayers a run for their money ... [...] Read more →
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A Sad Day
Looks like I'm on my last pint of this, definately the best beer I've ever made, I'll be making this again for sure. Broughcliffe Best Bitter #1 Brew Type: All Grain Date: 08/08/2010 Style: Special/Best/Premium Bitter Brewe... [...] Read more →
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Sam Adams Harvest Collection
Seen above is the newly released Samuel Adams Harvest Collection chilling with a couple Dogfish Head 120 Minute IPAs. Today's post is about the Sam Adams, not the 120 Minute IPA. Sorry 120, you'll have to wait!I couldn't believe that this pack was av... [...] Read more →
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HAPPY 3rd Birthday to The POUR HOUSE- this THURSDAY night.
Jake Karley and his Pourhouse crew on Haddon Ave. have much to celebrate tomorrow night. When the PJ Whelihans group changed their concept from "DockHoppers" a seafood restaurant/bar with a few crafthandles to "The Pourhouse" their sales increased ove... [...] Read more →
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Montecillo – Prime Wine Bar
Förra veckan var jag inbjuden till en vinprovning på Prime Wine Bar via Spot & Tell som jag hängde med för snapsprovning innan jul också. Till detta blev vi serverade en Tapas buffé som de verkligen inte ska skämmas för. Mycket korv, skinka... [...] Read more →
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Open The Taps Beer Voting Guide
Earlier, Open The Taps sent all candidates for the Texas Legislature a questionnaire about their positions on beer issues. They have been collecting the responses and have finally released their Beer Voting Guide. I noticed that my State Represen... [...] Read more →
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Twisted Pine Artisan Ale #3: Sacred Spice Chai Porter – Third release in Artisan Ale Project coming March 3rd
Boulder, Colorado –February 29th 2012 – On March 3rd Twisted Pine Brewing Company will release Sacred Spice, the third beer in its Artisan Ale Series. Fans of Twisted Pine and craft beer in general have received t... [...] Read more →
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Olvalde’s Latest, Brynhildr’s Gift
Expect Olvalde’s latest, Brynhildr’s Gift in the near future. We’ll have more information soon, but for the moment, we’ll call a Juniper farmhouse ale. Wanna’ read a bit more about Brynhildr? Jump over to Wikipedia… [...] Read more →
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On Content
It occurs to me that, with my next race more than a month away and being a half I've run six times before, I don't have a ton of interesting information to report on the running front. I'm doing it, obviously, but there are no specific worko... [...] Read more →
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Bloomington quick note
Alley Bar (210 W. Kirkwood, Bloomington) continues the series of mini-keg tappings on Friday at 4:15 this Friday (1/27) with Widmer Falconer IPA from the Widmer winter rotator series. The Falconer name is in honor of a brewing legend and has Sorachi Ac... [...] Read more →
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Mild Magic – day 2
Some notes on another brief crawl I did in support of Mild Magic 2012, Stockport and Manchester CAMRA’s annual effort to promote mild. (Here’s the map again.) This one didn’t quite go to plan, owing partly to the weather and partly to my misreading the map. I initially planned it as a stroll from Fallowfield [...] [...] Read more →
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White Wizard Belgian White Ale
With summer on it's way, I wanted to brew a nice drinking lighter beer. I had wanted to brew a saison, but the temps are still too low in the house for the fermentation temps to get high enough. Instead, I decided to go with a white ale. For the first ... [...] Read more →
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Beer & Cheese, Beer & Cheese, Beer & Cheese!
At the recent 8th Annual Oregon Cheese Festival, we had the pleasure to conduct the inaugural Beer & Cheese pairing session. Our friends at the Rogue Creamery (event hosts) were gracious, had everything together and the events was sold out - SRO even! Proof positive that festivals and events should offer fun educational sessions for [...] [...] Read more →
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Road Trip: Suds of the South in Tuscaloosa on March 13
The Tuscaloosa Chapter of Free The Hops has put together a great little Southern Beer Festival set for next Saturday, March 13, in T-Town. If you’re up for the drive, it looks like a great event, featuring the best beer in the South. From the event’s Web site: This event will highlight the fine craft [...] [...] Read more →
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Readers: Meatball concept proves what goes ’round comes ’round
Balls! Yesterday Lori Midson revealed that Jensen Cummings, the executive chef of Row 14 Bistro & Wine Bar, will be launching a new venture devoted to meatballs -- yes, meatballs -- with two part... [...] Read more →
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It’s only May, but
it's not too early to put this handy-dandy little device on my Christmas list... Santa, please bring me a Beer iPad! [...] Read more →
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Bamberg Alt 2011
País: Brasil Estilo: Altbier Teor Alcoólico: 4.8% Aparência: Coloração acobreada, translúcida, espuma bege clara, cremosa, de excelente formação, duração e retenção Aroma: Caramelo/toffee, malte tostado, amadeirado e lúpulo Paladar: Ma... [...] Read more →
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Beer blogger tests monk tale | DesMoinesRegister.com
J. Wilson will blog about his 46-day beer-and-water fast. He will be checking with his doctor during the fast. / SPECIAL TO THE REGISTERAn Adams County blogger is planning to abstain from solid food for 46 days as he investigates an old ... [...] Read more →
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