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It’s summer time. The skies are blue, the grass is yellow and the patios are full. If you’re looking for a traditional deck companion, you’re often looking at a wheat beer. Sometimes called a white beer (like Rickards White), these use a large amount of wheat instead of barley, big surprise. Of wheat beer, there [...] [...]
Should a beer be judged on its merits or whether it’s cool? If it’s good enough for the fashion industry to be focused on looks and trends, that’s fine for us beer men. Don’t worry, we’re not entirely superficial beeranistas – we still care about flavo… [...]
Debido al trabajo de algunos y las vacaciones de otros, estamos un poco parados en el blog ultimamente y como he dicho antes me ha sido imposible publicar antes del viernes por motivos laborales, así, aunque tarde, me uno a la interesante propuesta de… [...]
Wherein a native Coloradoan gets a lesson in just how much has changed in 33 years.I’ve returned from a trip to Colorado and, by and large, it was a nice, if somewhat poignant visit for me. Nevertheless, from the standpoint of new beers sampled and n… [...]
Harrisburg to Williamsport in gods country. 2010-07-30 “Ottos Pub & Brewery, State Collage” 110. Arthurs IPA (cask) “Otto & Arthurs, the cats” 111. Slab Cabin (d) 112. Red Mo Ale (d) 113. Double D IPA (d) 114. Pilsener Lager … [...]
PA Round Trip 2010-07-29 “Lancaster Brewing Company” 89. Cream Ale (d) 90. Strawberry Wheat (d) 91. Gold Star Pilsner (d) 92. Milk Stout (d) 93. Hophog IPA (d) 94. Fest Beer Amber Lager (d) 95. Hefeweizen (d) 96. Celtic Rose (d) 97. Lite… [...]
Rehoboth beach, Delaware. 2010-07-26 (My Birth day) “Dogfish Brewery & Eatery” 64. Dogfish Indian Brown (d) 65. Dogfish 60 Minutes IPA (d) 66. Theobrama (d) “Rehoboth Beach Ale House” 67. Evolution Brewing ESB (d) 68. McSorleys Iris… [...]
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Random Posts
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Extraordinary Estates 2012
Five of the most luxurious homes for sale in Nassau and Suffolk. [...] Read more →
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New World Tripel is an entry in the Boston Beer/Sam Adams Barrel…
New World Tripel is an entry in the Boston Beer/Sam Adams Barrel Room series, and a solid brew at that. There’s a hint of sweet citrus and a fair amount of alcohol warmth. The typical esters from a Belgian-influenced beer (banana & clove) are apparen... [...] Read more →
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[Urban Honking] Alexander & Michael’s Guerrilla Happy Hour
Welcome to a very special edition of Alexander and Michael’s Guerrilla Happy Hour. Because neither Alexander nor Michael is drinking alcohol for the rest of April they are hosting the next GHH at Prasad, purveyor of fine hand-crafted juices and smoothies. So join them for a Tempest, a Golden, or one of many other wonderful [...] [...] Read more →
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Waiting to meet the "Southern Gentleman".
Hello boys and girls, Sorry I have been such a bad blogger again, but I have been a busy little bee. I have been traveling around the wonderful south again and seeing new wonderful beer things. Well, a few weeks ago, I made my way back over to Mississi... [...] Read more →
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FULLER’S 1845
ORIGEN: Inglaterra - Londres - ChiswickALCOHOL: 6,3%TAMAÑO: 500 cc.ESTILO: Strong AleWEB: www.fullers.co.uk/.Esta cerveza me la trajo Junior de Uruguay en Mayo de 2010. Otra de mis botellas preferidas que integra mi coleccion.Fuller's elabora doce cer... [...] Read more →
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Taller de homebrewers en Cervezorama (ii)
Continuando con el último post del blog, en el que comenzaba a detallar lo que fue el taller de elaboración de cerveza casera en Cervezorama, centrándome en los ingredientes, voy a pasar a comentar lo que fue en sí el proceso de elaboración que es... [...] Read more →
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Shiny Happy Vegans OR We Got Beets!
I don’t really understand vegans. This should come as no real surprise to anyone who knows me, especially if they’ve seen me anywhere near a platter of appetizers at a beer event. If the beer blogger was a species and we were doing a hinterland who’s who episode, it would be something like: “The northern [...] [...] Read more →
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Shiner Wild Hare: A Valentine’s Day Quickie
This reminded me today that I had not done my post on Wild Hare. The folks at McGarrah Jessee were kind enough to send me a few bottles to "review." The beer was good. An almost solid pale ale. Nice bitterness. Easy to drink. It was bit muddy maltwise.... [...] Read more →
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BrewingTV episode 32 …and never knowing when that shot will hit.
I love beer and I love photography and it is always great when I can do both at one time. I shot hundreds of photos over the two days I was with Brewing TV and unfortunately I was rusty. My settings were off and I had to do way too much work in post. I was happy [...] [...] Read more →
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A Few Holiday Brews
Thanks to the Chagrin Valley Times Currents magazine for allowing me to share a few beer pairing ideas for fall and the holidays! What beers will you have on your holiday table? [...] Read more →
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12 Point Beer Business Check
Today’s the day for a 12 Point Beer Business Check. If you’re in the beer business, ask yourself these questions as they apply to you: 1. Why are you in the beer business? 2. Who do you make your beer for? 3. Why do you make or sell your beer? 4. Who have you specifically [...] [...] Read more →
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Happy Birthday to Me and Cheers to You
As I launch into my 36th year on this planet (don’t even get me started about my lifetimes on other planets), I’d like to take a moment and say thanks for all the great friends I am fortunate to have in my life. I salute your humor, irreverance, loyalty, wit, charm and passion. Continue to [...] [...] Read more →
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Cigar City Dos Costas Oeste Cedar
From Cigar City - Dos Costas Oeste is the result of a collaborative brewing effort between Cigar City Brewing of Florida’s Gulf (West) Coast and The Bruery of Placentia, CA. Like the breweries involved with its creation this ale cheerfully meanders ... [...] Read more →
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Beer 315 – The Bruery’s Provisions Series: Burly…
Beer 315 - The Bruery’s Provisions Series: Burly Gourd Here is yet another fine example of how The Bruery takes a normal style and really changes it up. Their normal autumn beer focuses on other holiday vegetables (yams for example), so up until th... [...] Read more →
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Boom Island Launch Party Tonight at Pig & Fiddle
[ December 29, 2011; 6:00 pm; ] Wow! Chalk another brewery in for Minnesota in 2011. Boom Island Brewing Company will be launching their first two beers tonight at Pig & Fiddle from 6pm 'til close! They will have their Silvius Pale Ale and Thoprock IPA available for your drinking pleasure. I've yet to try them, though as you'll read on their [...] [...] Read more →
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Mendocino Imperial Stout
I still remember the first time I tried Black Hawk Stout from California’s Mendocino Brewing. It was at The Green Leaf in Williamsburg, VA a year or so into dating my wife. I can tell the beer had an impact on me since I still remember the moment quite well even as we approach our [...] [...] Read more →
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Michigan Winter Beer Festival tickets selling at a record pace
Tickets for the annual celebration of Michigan craft beer, to be held Feb. 25 at Fifth Third Ballpark in Comstock Park, near Grand Rapids, went on sale at midnight. As of 11 a.m. today, 561 tickets had been sold, according to the guild's executi... [...] Read more →
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Two injured in Cherry Lane crash in Meridian Thursday night
Two people were transported to a local hospital with non life-threatening injuries after a two-vehicle crash in Meridian Thursday night.Click to Continue » [...] Read more →
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Rogue’s Independence Hop Farm Declared Disaster Area
The Hopyard borders the Willamette River, which has slowly begun to recede since cresting over the banks early Saturday. Accompanied by heavy rainfall, melting snow and flooding creeks, the water has inundated the roads leading to the Farm, stranding R... [...] Read more →
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March Madness is Approaching
Every year with March Madness, Varga throws its own bracket style challenge, pitting local breweries up against each other to see who can kick a keg quicker. The opening rounds are below. Get their early… [...] Read more →
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