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För precis en vecka sedan kom en blivande ölnörd till världen. Han har redan fått lära sig om hembryggningens konster, torrhumlat en ipa, veta vad en pale ale, bitter, lambic och imperial stout är för något. Det är väl bara att vänta och se… [...]
I was invited to a tasting event for New Planet Beer on 8/5 in Boulder. New Planet is coming out with a Pale Ale later this month. We were given 4 different recipes to taste and rate. We tasted #2, #5, #41 and #530. I thought they were all very good b… [...]
Being a beer and wine nerd is not always easy for the significant other. She has to tolerate endless talks about hops, grapes, aromas and psychotic hunts for beer bars when visiting a new city. I am proud to say that my significant other handles this w… [...]
Episod 02: Mina damer och herrar episod nummer 2. Denna veckan snackar vi om våra ölupplevelser på andra sidan Öresundsbron och fortsätter med andra och sista delen av vår intervju med Svante Ekelin. [...]
I did a Pilsner and a Dunkel last month, and they are slowly finishing fermentation in the chest fridge. I re-used the yeast from the Pilsner on the Dunkel, and now I am waiting for the last 15% of gravity to ferment away, it is taking a long time, I … [...]
Ok Beerlings…this has been on my mind since a few nights back when I became a witness to beer douchery (that’s Josh’s term from Lost In The Beer Aisle by the way. I can’t take credit for it) at my local Whole Foods Market. I’m going to try and make this quick…. I think we’ve [...] [...]
I absolutely love this quote from Garrett Oliver, brew master of the Brooklyn Brewery lifted from an article on craft beer’s growth- “Mass-market beer is just like the old-fashioned supermarket white bread — a sad, useless symbol of t… [...]
via utahbeer.blogspot.com Mikey from Utah Beer on blogspot tempts us with a beer flavored with chilis. Boy, oh boy, Deano is NOT going to like this one. But I will. Read about it at the link below the image. Posted via email from Sunday Beer… [...]
Facts about Norway1. They own a lot of oil2. Therefor, they have a lot of money3. Because of this, beer is expensive4. And while I am at it, everything is expensive!They also make good beer, although it´s not widely available. They got the same silly … [...]
Yesterday evening, having racked off and sampled the first tastes of my IPA (Cloudy, but tasty), I decided to begin research ahead of my next brew. Seeing as I have a Belgian planned, and that I intend to cultivate a yeast from bottle, I had an obvious… [...]
Sorry I Took So Long Ed (and Michael)I watched Eddies: The Documentary about a week ago with my son-in-law. We lounged around his place leisurely swigging some Session Black Lager. It’s really a terrific piece of work and I hope to do a more detailed… [...]
Ok, so Brad and I….we missed our trip to Portland. Again, we didn’t make it to the Pacific Northwest to experience the greatness of the Oregon Brewers Festival . We will make it someday, Portland. BUT, that doesn’t mean that just because we’re… [...]
Join the Ladies of Craft Beer for this mix and mingle event open to all people who support the growing population of amazing women that love craft beer. This group is about creating a comfortable forum where people are encouraged to bring women into the craft beer world. Freshcraft is a brand new restaurant in Denver [...] [...]
via thekitchn.com Here’s “The Kitchn” blog’s to-drink list of five top beers. We’ve not seen any of them around here, so we’re up for some of these too. Posted via email from Sunday Beer Club [...]
via gizmodo.com When Fred gets too wasted he pisses off Wilma and gets no nooky. Or wait, is it even more insidious than that? Gizmodo reviews “Sex at Dawn” and talks about how agriculture (which basically means beer) is responsible for less sex a… [...]
When she needed to make what she described as “some major life changes,” Shannon Essa turned to beer — Italian craft beer. The result is Ms. Essa’s American tour company, Grape Hops, that offers trips to many of the up-and-coming microbreweries in Piedmont and Lombardy, along with more traditional wine and culinary adventures elsewhere in Italy [...] [...]
This beer is a treat on every imaginable level. Enjoy this like a fine brandy, sherry or rare cigar; even with a rare cigar. This has a sweet viscous body that coats the palate confidently, without overpowering the tastebuds in any way. This 2007 vinta… [...]
Ok- so, this is actually getting posted a bit out of sequence, but I did sample and review these 5 samples from Mikkeller Yeast Series on Day #17 of my homebrew adventure. I think what Mikkel Borg Bjergsø is doing for the beer community is unparalleled right now in educational value. Having these “Single Hop“, [...] [...]
Na segunda feira, dia 9 de agosto, aconteceu o encontro da Acerva Carioca com o Randy Mosher, no Bar Petit Paulette, na Tijuca. Este cervejeiro americano é um dos mais renomados, principalmente quando se fala de ousadia na produção. Ele é a… [...]
Stone Brewing Beer Dinner at Vic & Anthony. $75/pp 7pm. Reservations: Call Staci Chambers at 713-228-1111. Dinner details here: Stone Brewing Co Beer Dinner Menu 8.27 [...]
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Birrbante, le prime impressioni
La curiosità era troppa, la voglia di conferme anche.Pochi metri prima del locale eccolo il famoso cartellone pubblicitario che aveva creato attesa nel fegato dei baresi. Uno slogan che recita la schiuma perfetta non può non creare aspettative b... [...] Read more →
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Fort George… Simply Fantastic.
Fort George Brewery and Public House. One of my favorite places in Oregon. Consistently fantastic service, our recent forays there were filled with delicious food, delicious beer, and (thanks to John in the tap room) some of the best, most personal, k... [...] Read more →
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Danny MacAskill – “Way Back Home” (by redbull)
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2012 Austin Food & Wine Festival
Thanks to KitchenAid, I was able to attend this year's Austin Food & Wine Festival. I had a lot of fun. Take a look at a few of my photos from the event. You can click on any image to get a better view. Cheers! [...] Read more →
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Contest: Two Tickets to the 4 Hands Lupulin Carnival
If you love beer and can stand to be around clowns (and I don’t mean the clowns that normally attend beer festivals) then maybe you’d love to win some tickets to the 4 Hands Brewing Lupulin Carnival. Thanks to the fine folks at 4 Hands, I have two tickets to give away for this event. Normally, [...] [...] Read more →
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Brews news
I've been swamped at work, dealing with appeals, jury trials, and generally seeking justice in a crazy system. So, while some exciting things have been happening in this wonderful beer town called Ann Arbor, I haven't been writing about it. But today, I can finally catch a little time to mention a few items of interest. First of all, I'm writing this post right at Arbor Brewing, where Old Tjikko [...] Read more →
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Craft Beer Monday Review: Riverwest Stein Beer
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Drink Great Beer and Feel Good About It
The only thing better than going to your bar and ordering a couple pints of great beer is ordering a couple pints and knowing that you’re supporting a good cause at the same time. With… [...] Read more →
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Fifteen Million
Visitor number 15,000,000 stopped by Beer Me just now! At 2:47:28 PM CST, someone hit the site through the Amazon EC2 portal. I don't know who it was or what they were looking for, but I appreciate the support. And thanks to the other 14,999,999 of y... [...] Read more →
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The Most Oregon Thing Ever
I’ve never been to Oregon, but I feel as though I have. There was the time I spent a summer in the Puget Sound right after college. The scenery in that region wasn’t far off from what I know about Oregon. My record and beer collections are loaded with representatives from Oregon. I even own [...] [...] Read more →
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Novità birrarie da Opperbacco, BSA e Gilac
Devo ammettere che questo 2011 ha visto un costante lancio di nuove birre italiane durante tutto l’arco dell’anno. Oggi andremo alla scoperta di tre novità assolute da altrettanti produttori, nessuna delle quali tuttavia definibile come Ch... [...] Read more →
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New Beer From Sawdust City: Golden Beach Pale Wheat
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Beerbeer 4th Anniversary Happening Today!
Today we will celebrate Beerbeer 4th Anniversary together with ThirstyBlogger.my 3rd Anniversary. The booze boys have jointly created a reason (some say excuse) to hang out and party! Free flow of Kilkenny and Tiger from 6pm while stocks last! All nite long – Guinness or Kilkenny cup at RM10 nett, Tiger cup at only RM5 nett. [...] [...] Read more →
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Art = for Pussies
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"B’More Belgians" event is this weekend
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Polishing Off Some Lagers from Poland!
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Bell’s Flight Night @ Ginger Hop
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Oregon Beer News, 03/09/2012
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Por uma Cerveja Livre
Sempre que pensamos em cerveja também pensamos em compartilhar. Uma cerveja não se bebe sozinho.Com a inspiração no movimento de Software Livre e do Free Beer é que propomos uma visão de uma Cerveja Livre e unida na cultura cervejeira.A diferenç... [...] Read more →
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Lagunitas Lucky 13
I’m a particular fan of anniversary beers because breweries put the best of the best in these brews. Lagunitas does hoppy and high alcohol content very, very well. Their IPA and Censored are two of my favorite brews to drink. Being a huge fan of Lagunitas, I naturally had to try their Lucky 13th Anniversary Release.
Lucky 13 is a light copper color with a bold hoppy presence. It a bit of a citrus aroma with sweet malt flavors, perhaps a little smoky as well. It sure is a bite-you-in-the-butt hoppy beer. Hoppy and sweet = me likey. In a 22 ounce bottle at 8.5% ABV you can’t get away without having a lucky night!
1280 North McDowell Boulevard Petaluma, CA 94954 (707) 778-8776 www.lagunitas.com  [...] Read more →
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