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I added two brand spanking new sections to this website (access via the links at the top). Check them out! ABOUT — A little write-up about me and the genesis of this blog LINKS — Websites, articles, and blog posts about brewery tours, etc. [...]
Честно говоря, авторский коллектив ничего хорошего не ждал от Австрии – лагерная страна, чего с нее взять? Но, все же, нельзя так просто взять и отвернуться от лагерной культуры и замкнуться на элевых и спонтанных «темах», тем более, что среди лагеров попадаются очень интересные вещи, даже, если они произведены по самым что ни на есть [...] [...]
Take a look at the pic above. One of these is from a Sonoma County winery, the other is from Russian River. Which is which?As mentioned in an earlier post, local provenance is big here. Sonoma is one of the largest agriculturally-active counties in the… [...]
The Basics of Brewing with Adjuncts In early brewing history, malt-men most likely brewed with any grain they could extract malted sugar from. This eventually changed over time until civilization settled on barley. This is the grain that we have become… [...]
A couple months ago I met up with a local North Minneapolis beer blogger that I’ve been following for a while. I’m not sure exactly when I stumbled across the Dank Brewer’s blog, but I have always enjoyed his posts and frequent musical offerings he put… [...]
Denver Bartender asks “What are the roots of the American craft beer industry?” There are four elements that contributed to the modern craft beer industry. European beer, mono-culture in US beer, slow food & other quality food movements, and lastly … [...]
Widmer Brothers Brewing located in Portland, OR has been around since 1984…back in the early days of microbrews! They brew a wide range of styles and are likely to have something everyone can enjoy. They also have a Brother’s Reserve line of specialt… [...]
Thank you for your support, this is a big mark! The next mark to crack will be Ten Thousand. I hope that with everyone’s support we can accomplish that goal and continue to grow. [...]
So the wife picked up the party pack of the Sierra Nevada Beer Camp beers. I understand these beers were brewed by some big time beer enthusiasts who send in videos. The beers are usually then sold off on the market, probably for charity. Typically I’m… [...]
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Random Posts
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Motek’s creators speak about their intimate London shindigs
One of the few resolutions I made this year was to try and avoid larger club nights in favour of smaller, more niche promotions. Mainly because larger nights seem to be attracting the wrong kind of crowd, whereas smaller nights have quite a cult follow... [...] Read more →
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Friday, December 2nd
Today's beer is a classic winter ale that is reddish-brown in color, and a full bodied beer with a rich caramel, toffee-like malt flavor and a prominent spicy hop aroma. This beer would pair well with apple walnut cake topped with caramel sa... [...] Read more →
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Good Beer Week Day 1 – GABS & Some brief Tassie Action
With Mr Mistoffles still rolling through my brain for the about the 18th straight hour (both Moondog and Andrew Lloyd Webber have a lot to answer for) I wandered back up to the Royal Exhibition Buildings Good Beer Week Day … Continue reading → [...] Read more →
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Stephanie adds some interior flair to Brakspear’s portfolio
Brakspear has appointed Stephanie Dennett to the new role of interior designer, offering advice and practical help for tenants to make improvements to their pub’s décor. Stephanie (pictured right) is working with new and existing tenants on design projects which range from advice on making optimum use of the space in their pub to guidance [...] Read more →
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An underground gathering of Denver’s best chefs convene at twelve
Two years ago, when I did a Chef and Tell interview with Jeff Osaka, the owner/chef of twelve, I asked him what he'd like to see more of in Denver from a culinary standpoint. His answer was poig... [...] Read more →
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Oregon Beer News, 03/21/2012
Here is the news in Oregon beer for Wednesday, the 21st of March. As usual I’ll be updating this post periodically throughout the day so keep checking back for the latest! And if you have some news to share please sent it along and I can get it p... [...] Read more →
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Crossword: ”Turn! Turn! Turn!”
Prepare to get dizzy. Prepare to get dizzy. Across 1 CD section? 5 Former Anaheim Stadium football player 10 "Leave it in," in proofreading 14 Show opener 15 It may waft 16 No-no: var. 17 Withdraw (off) 18 Exorcist's target 19 Gave the go-... [...] Read more →
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Friek in three words
A long overdue 3-word beer review, I sat down with a bottle of Odell’s Friek this week. In short, here’s what I got from the cool-labeled, cherry-and-raspberry, oak-aged lambic: 1. balanced-frambo/krieky-fruitaliciousness 2. flavaromadelic-wooden-acid-love-with-rosy-hues-of beauty 3. undercarbonated I shoved that frieking beer into that goblet, but as you can see, it is flatter than a pancake. [...] [...] Read more →
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On the first day of the year…
The sun is shining outside. The smell of bacon permeates the air inside. Brewing ingredients inhabit my kitchen cabinets. My mind drifts to ways of combining that heavenly bacon with my next batch of beer. This year is off ... [...] Read more →
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Get your cocktail on with this year’s annual LUPEC Bar Crawl!
2012. Bar Crawl. Ladies who know their shit about cocktails. If you know anything about LUPEC (Ladies United for the Preservation of Endangered Cocktails), these ladies know how to have a party. And they’re inviting you to this year’s Post-Holiday Annual LUPEC Bar Crawl! Here are the details below: This year’s post-holiday annual LUPEC bar [...] [...] Read more →
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Risch reconsiders online-piracy bill he cosponsored
WASHINGTON – As Wikipedia went dark and Google blacked-out its logo Wednesday in protest of a congressional bill meant to fight online piracy, Idaho Sen. James Risch is wavering in his support of the legislation. [...] Read more →
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Day 10: Laissez la Bonne Biere Verser! (Let the Good Beer Pour!)
Day 10 - New Orleans, Louisiana September 8, 2010 Miles driven to date: Approx 2300 Beer highlight: LA 31 Bière Pale, by Bayou Teche Biere Song of the Day: “It Ain’t My Fault” (feat. Preservation Hall Jazz Band, Mos Def, Lenny Kravitz, and Trombone Shorty) A Mardi Gras standard originally by Smokey Johnson, this version of It Ain’t My Fault by the [...] [...] Read more →
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Press release: Jester King sues Texas commission
The press release: Jester King Craft brewery, maker of artisan farmhouse ales in the beautiful Texas Hill Country on the outskirts of Austin, has filed suit against the Texas Alcoholic Beverage Commission (TABC). On Wednesday, attorneys representing Jester King Craft Brewery and two other co-plaintiffs filed a motion for summary judgment in federal court asking [...] [...] Read more →
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Assim é o Natal na Eslováquia
Com os votos de Feliz Natal, com muita boa cerveja! Via Ads of The World Leia também:- Qual será sua cerveja de Natal? Chegando meados de novembro, então é o momento ideal para...
- Eu quero uma camisa
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leia mais [...] Read more →
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Grey Mare, Exeter Close
Grey Mare, on the former Exeter Close, Ardwick. (c) Google 2011. View Larger Map. This Ardwick/Longsight estate pub is still shown on googlemaps, despite the Coversale Estate between Hyde Road and Stockport Road being drastically altered in recent y... [...] Read more →
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Foto de la Semana (Dulle Teve)
Hola de nuevo hoy os vamos a hablar de una cerveza belga, la Dulle Teve de la cervecera De Dolle Brouwers o traducido al cristiano "Los Cerveceros Locos" . El fundador de la cervecería fue un doctor en medicina, Louis Nevejan. Una vez &nbs... [...] Read more →
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Ny øl: Ugly Duck Brewing Co. Rye Porter
Ugly Duck Brewing Co. Rye Porter (7,8%): Rugporter. Danish Craft Beer by Martin Jensen & Indslev Bryggeri. En rund og blød porter, der nænsomt kærtegner dine smagsløg inden den afgiver sin store ristede smag og en lille humlesnert følger trop. Brygget på pilsner-, karamel- og rugmalt, havreflager, chocolate- og black malt. Humlet med Cascade og [...] [...] Read more →
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Texas Beer Fest preview (and pre-party)
Pre-party for Texas Beer Fest is Saturday. [...] Read more →
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Peaceful Pilgrimage
"In Flanders Fields the poppies blow".In the western corner of Vlaanderen, De Westhoek, not only poppies, but also hops grow. The area is home to some of the best brewers in the world, notably the Sint-Sixtusabdij at Westvleteren and De Struise Brouwer... [...] Read more →
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Dramatic fall in beer sales over past six years
New research from industry analysts Mintel reveals that beer has seen a huge fall from grace in the past six years in the UK. While the market was worth £17.7 billion in 2006, it will command revenues of just £15.5 billion in 2011 — a £2.2 billion revenue fall. Furthermore, volume sales decreased by almost a quarter [...] Read more →
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