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Hace unas semanas fui contactado por Ramón Cubides, quien me comentó el inicio de un nuevo proyecto cervecero llamado The Beer Street. Él me comentó en ese entonces que BS se tratará de una tienda virtual especializada en la comercializació… [...]
Budweiser has contributed a lot to the marketing extravaganza that is the Super Bowl. Let’s face it. The folks at Anheuser-Busch/InBev have a lot of cash to throw at advertising messages and campaigns. Advertising is their lifeblood, and an example of … [...]
RedWillow Ageless [baron rating 5/5] – 7.2% copper ale,vanilla tropical resin smell,resin herbal strong bitter taste,tropical bitter finish Baron Orm
Listen to what Chris, Paul (Source Deli) and the Baron have to say about it.
Download flash to hear the audio review
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Note: Bottle conditioned with perfect carbonation
Thank you to Toby from RedWillow Brewery for handing this over for a ‘baron rating‘!
Buy RedWillow ales from Source Deli
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TARRACO BEER FUNDADA EN 2011 POR FRANCESC GARCÍA TARRAGONA, CATALUNYA JAAZ BEER. AMBER. ALC. 6’9% VOL. 50CL ——————————————————————————————————— … [...]
A veritable who’s who of wealthy Texans poured money into a “super PAC” backing Texas Gov. Rick Perry before his presidential bid collapsed this month, along with nearly a dozen corporations, new campaign finance filings show. [...]
My good friend Chris stopped at Bruisin’ Ales in Asheville, North Carolina and got me a gift. Or, rather, six gifts. Here’s one: Buckshot Amber Ale, from Natty Greene’s Brewing They say: full-bodied with rich, smooth flavor and notes of … Continue reading →
Buckshot Amber Ale is from Hop Talk – Beer. Life. Blog.
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This is Jeffrey Jerusalem‘s January mix which he describes as, “A bizarre exploration into outsider disco, fringe funk, weirdo grooves, and campy b-sides from around the world.” Get all your Jeffy needs from Bandcamp, Twitter, Facebo… [...]
I like trying new beers when I travel, and for me it is also interesting tasting beers from macro breweries. After walking in the area near Stadtmitte U-Bahn station, I passed Hotel M68 by chance. The hotel had a cafe on the ground floor, and I thought… [...]
E’ uno dei capisaldi della tradizione brassicola anglosassone, suscita ricordi e rimpianti plurimi, è indissolubilmente legata al concetto di pinta, è l’amaro che invoglia. Le Bitter ales, che “come le facevano una volta” non le fanno più, o quasi, non solo in Inghilterra; ma mai dire mai. Si racconta in giro di nuovi e giovani [...] [...]
It’s time for me to re-think Burns Night supper. I say this having got it mightily wrong this Burns Night. Forgot the neeps, decided to go with mashed potatoes and made a flour-based onion gravy using a dark-ish beer finished with some L… [...]
Thanks, everyone! We have reached our limit on registrations for this year’s 5B: Believers in Better Beer, Bites and Blogging conference. If your registration application has already been approved but you haven’t completed your registration, you need to do that no later than Thursday, February 2nd using the information that was emailed to you earlier. [...] [...]
View Podge’s Mons Bar Guide in a larger map [...]
From Ommegang - Our Limited Edition Aphrodite Ale is ethereal, intriguing and mysterious – as the Goddess Aphrodite must have been. Aphrodite has champagne-like carbonation, much as the foam of the waves of the sea. Plus enchanting flavors with whis… [...]
Ottawa, ONBeaver River, Beau’s Spring Seasonal IPA, available Groundhog’s Day — regardless of what other rodent says Brewers at Beau’s All Natural brought an early spring to Eastern Ontario this year, brewing up its spring seasonal IPA, Beaver … [...]
(Bryson City, NC) - Nantahala Brewing is having a release party for their first bottle in their Trail Magic Ale Series. This one is a Russian Imperial Stout brewed with native Great Smoky Mountain ingredients and aged in oak barrels. The event be… [...]
Don’t let the cold weather put you off from what’s going to be another great month for beer events. Like haggis, January’s been and gone, but it was surprising how many beery things the month saw and February’s starting to look even busier. Caveat: I’ve tried to be as thorough as I could but my [...] [...]
Houston may not be in the Super Bowl, but you can drink Houston beers while the game is on. [...]
Well, I think it’s fair to say after this beer that America has a “gypsy brewer” every bit the equal of Denmark’s MIKKELLER in Maryland’s STILLWATER ARTISINAL ALES. After all, for all the incredible beers I’ve had from Mikkeller – indeed,… [...]
Gyllenbrun med tett og fint skum. Lett disig. Honning og korn dominerer duften og får følge av tørket gress. Jeg finner ingidiensene fra duften igjen i smaken. Ettersmaken spinner rundt korn, honning og gress. Selv om bitterheten er tilsted kunne … Fortsett å lese → [...]
Ja då var det nya året här, vilomånaden Januari är över och det är dags för årets släpp med öl på systembolagets hyllor. Ölbloggarna kryper sakta ut ur sina iden och skriver listor och hoppar förnöjt runt vid åtanken på kommande godsaker som Black Chocolate Stout, Arrogant Basterd, Celebration och … [...]
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Random Posts
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Filling a barrel…
A while back I received a few oak barrels as a gift, but, never managed to do anything with them, except fill them with water and well that was about it. I've abandoned those barrels from a brewing perspective. They will be used in the Brew... [...] Read more →
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St. Nicholas: Patron Saint of Brewers
While St. Nicholas is best known — in America, at least — for wearing red and white and giving presents to Children each December 25, he’s actually the patron saint for a number of professions, places and afflictions. His feast day is not act... [...] Read more →
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Serata Surreale: il mio resoconto
Mentre lunedì scorso si concludeva nella Capitale l’edizione 2012 di Birre sotto l’albero, io mi trovavo in viaggio verso Palestrina, pittoresco comune laziale. Il motivo del pellegrinaggio – se sapete cosa significa uscire da Roma i... [...] Read more →
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From classroom to brewhouse…
(left to right) Damon Scott, Steven Kersley, Kevin Emms and Colin Lymer It may not be the most obvious career path for a beer blogger*, but in my distant and murky past lies a Masters Degree in Marine Biology. For my final year project, I was tasked wi... [...] Read more →
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Barleywine Review #4 – Hair of the Dog Doggie Claws Barleywine
Posted by: Tyler RippeteauNov. 1, 2011The Hair of the Dog Doggie Claws is the first Barleywine on The List that I wasn’t able to simply track down at the local liquor store. In fact, it required a trip to Portland, Oregon. Well, the good ... [...] Read more →
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Alec Baldwin drops idea of running for mayor of New York
Actor Alec Baldwin, who made headlines this month for getting kicked off a flight after tussling with a flight attendant, is in the news again -- this time for announcing that he no longer aspires to become the next mayor of New York City. [...] Read more →
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Oro al Mondial de la Bière per Amiata e San Biagio
Suona di nuovo l'inno italiano al Mondial del Biere di Strasburgo. La notizia è fresca: al concorso internazionale francese, uno dei più autorevoli al mondo, è oro per due birre italiane: la "Bastarda Rossa" del birrificio toscano Birra Amiata e per la Ambar del birrificio umbro San Biagio. Un'altra bella soddisfazione per i nostri microbirrifici che ormai da [...] [...] Read more →
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Workshop de Cerveja Caseira da Acerva Paulista
Para quem está interessado em fazer cerveja em casa ou é apenas um curioso no assunto, vem aí mais um Workshop de Cerveja Caseira promovido pela Acerva Paulista. Participe e descubra o prazer de produzir sua própria cerveja. [...] Read more →
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‘Missing’ Lager Brewing Yeast Discovered in Patagonia
Hail Saccharomyces eubayanus! A fruit fly's journey from Patagonia to Bavaria could be the reason we enjoy nice, cold-brewed lager beers today. The missing parent of the hybrid yeast used for brewing lagers has just been discovered in Patagonia. Unt... [...] Read more →
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Review: Puss In Boots 3D (U) ****
Jolly green ogre Shrek and his sweetheart Princess Fiona amassed nearly three billion dollars at the global box office before heading into the fairytale sunset at the conclusion of yesteryear’s Shrek Ever After. [...] Read more →
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Affordable luxury
At least in Michigan, and probably nationwide, "affordable luxury" is a frequently-used phrase to describe what craft brewers offer and to explain why the craft beer industry is so successful, even during the "Great Recession." (As a quick aside, we're hardly seeing the recovery here in Michigan, though we hear about it from the news media - we appear to be the "first in, last out" state when it [...] Read more →
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Winterfest! — prequel
It's in three days -- The Brewers of Indiana Winterfest at the State Fair. Regulars of the B.I.G's festivals usually are used to having a lineup of breweries and brews available, unfortunately, this year there seems to be a delay in finding ... [...] Read more →
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Portland Turning on the Wells
Breaking news:The city of Portland, Oregon, USA is temporarily activating their groundwater supply system from Aug. 9th through Aug 23rd, 2011.This operation has the potential to have an impact on the substance content of the water received by Portland... [...] Read more →
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Chimay – Triple
Siguiendo con los grandes clásicos, hoy hablamos de cerveza trapense, aun que muchos lectores consideren a estas cervezas como obligatorias y hasta comunes, la verdad es que, en nuestro medio no las conocemos tanto ni suelen ser referencia de lo que e... [...] Read more →
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Episode 69 – GABF Part 1 (US Beer Tour 2011)
We're back for the Great American Beer Festival (GABF) in Denver, Colorado. We had an awesome time and even spotted a few fellow Aussies and New Zealanders over there. GABF is truly a global beer festival and we recommend adding a visit to your bucket ... [...] Read more →
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Shipyard Seasonal
Permalink | Leave a comment » [...] Read more →
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Ska-B-Q launches today
Today marks the official beginning of summer-ish in Durango with Ska Brewing Co.'s first Ska-B-Q of the season.Zia Taqueria is open again on the side of Ska's building, charging $2 for tasty little tacos. Mexican Loggers will also be $2 for the Cinco d... [...] Read more →
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50 Local Restaurant Maine Beer Co. Dinner
50 Local, a restaurant up in Downtown Kennebunk, is having a beer dinner featuring the great beers from Maine Beer Co. Thursday March 1 @ 6pm! Check out the menu:... [...] Read more →
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Tayyibaat Meat & Grill Is Serving Afghan-American Fast Food
In the Tenderloin's halal-restaurant district these days, you can find sausage pizzas as well as nihari beef, great kufta tajines and a half-decent massamun curry. Tayyibaat Meat & Grill, w... [...] Read more →
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Hype and Hope
(The Biggie video is unrelated except I originally was going to start this post asking: “What Is Hype?” and this got stuck in my head). With the debacle that was the release of Founder’s Canadian Breakfast Stout back in October …... [...] Read more →
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